Learn more about the gastronomy of Betanzos.
In Betanzos, Spain, you can't miss trying the tortilla de Betanzos, a traditional dish made with eggs, potatoes, and onions. Another local must-try delicacy is the empanada galega, a kind of savory pie filled with seafood, meat, or vegetables. Finally, make sure to taste the tarta de Santiago, a traditional dessert from the region made with almonds, eggs, and sugar. These typical dishes from Betanzos will provide you with a true local gastronomic experience.
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